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All articles by Dan Hammer – Page 8

To Stent Or Not To Stent

Posted by Dan Hammer //
 11/22/2019
To Stent or Not To Stent

To stent or not to stent has recently become public news with the release of the ISCHEMIA study. This study has create headlines like this one from The Washington Post:

“Stents and bypass surgery are no more effective than drugs for stable heart disease, highly anticipated trial results show”

or this headline from CBS News:

“Medication and lifestyle changes could be as effective as surgery for heart disease, trail finds”

This newly released trial was led by researchers at NYU Grossman School of Medicine and Stanford University. They looked at over 5,000 patients who had heart blockages but were stable. And what they found can be summarized as follows:

  1. Placing a stent in a patient with stable blockages could improve a patient’s quality of life by reducing their symptoms like chest pain.

  2. But when compared to taking medications or implementing lifestyle changes, stenting didn’t lower their risk of a heart attack or stroke.

Needless to say this study has caused a significant reaction in the medical community. According to Harvard Medical School “about 600,000 people in the United States undergo an angioplasty to widen a narrowed coronary artery, nearly always with a tiny wire mesh tube (stent) left inside the artery to keep it open.”

This is not an inexpensive procedure.

To Stent or Not To Stent – The Numbers

The average cost for this procedure (angioplasty with the placement of a stent) is around $29,000.

This means that this medical procedure is a 17.4 billion dollar industry. It’s a major income stream for both interventional cardiologist and hospitals.

In response to the release of this study Elliot Antman, a cardiologist at Brigham and Women’s Hospital made the following statement:

“The ISCHEMIA trial shows that an early invasive approach does not protect patients against death or the overall chance of a heart attack, but does effectively relieve chest pain – the more chest pain a patient has, the more likely they are to benefit.”

Now before we demonize interventional cardiologist and hospitals it’s important to note the following key words that apply to this trial:

“. . .who had heart blockages but were stable.”

Stable heart blockages is the key piece of information.

Going back to the Harvard Medical School they estimate that approximately “two-thirds of these procedures are done in people experiencing a potentially life-threatening event – a heart attack or unstable angina, defined as severe, worsening chest pain during exertion or stress, or chest pain that happens at rest.”

One-third of 600,000 is 198,000 people who might find other alternatives like medications and lifestyle changes to be as effective as stenting in keeping themselves alive. That could be a 5.7 billion dollar savings per year.

To Sent or Not To Sent – What is Stable Heart Blockages

Most vascular blockages are due to a process called atherosclerosis. This usually starts with very low density lipoprotein (bad cholesterol) being oxidized by free radicals. This creates inflammation and damage to the endothelium resulting in plaque formation. Over time this plaque continues to grow, which narrows the inside of the artery.

There is usually a fibrous cap to this plaque. This fibrous cap provides structure to the plaque.

However, unstable plaque or vulnerable plaque has a thin fibrous cap usually formed from a collection of white blood cells and lipids like bad cholesterol. And if free radical damage is continuing to occur, then the resulting inflammation makes this cap even more vulnerable for a rupture.

This rupture can then form a blood clot, or release cellular debris, that can then lead to a blockage resulting in a heart attack or stroke. If you remember Tim Russert from Meet The Press, then his heart attack and death would be a good example of this process.

There are certain biomarkers that can help you and your physician determine the increased probability of plaque being unstable. They are:

c-Reactive Protein

Oxidized LDL

Both of these are due to inflammation. Oxidized LDL is usually due to free radical damage.

Which gives a strong clue to lifestyle changes that can address this. One lifestyle change would be to significantly increase your intake of fruits, vegetables, and herbal extracts that are powerful antioxidants.

As well as eliminating as many omega 6 fatty acids from your diet and replacing them with omega 3 fatty acids.

Sugar and highly processed foods also contribute to vascular inflammation.

These 3 lifestyle changes can significantly improve your health while reducing the potential for oxidized LDL and vascular inflammation. All of which can help to stabilize any plaque in the vascular system.

And as I’ve share multiple times in previous articles, nitric oxide therapy can help to vasodilate the vascular system for improved blood flow. This would then help those who are experiencing chest pain and angina.

Blessing Lives Through Nitric Oxide Therapy!
Dan Hammer

Can Apigenin Prevent and Reverse Cancer

Posted by Dan Hammer //
 11/15/2019
Can Apigenin Prevent and Reverse Cancer

This article is going to explore the question: can apigenin prevent and reverse cancer? Apigenin is a natural flavonoid found in a wide variety of fruits and vegetables. Later in this article I’ll provide you with a table to help you choose the best sourcing if your decide to incorporate this ingredient into your lifestyle.

As a cancer survivor I’m always looking for ways to reduce my risk.

Recently, I’ve had several friends either directly suffer from cancer or have family members dealing with cancer issues. In 2016 there were approximately 1.6 million new cancer cases and almost 600,000 deaths in the United States. Hopefully this information will be beneficial to the millions of people who have cancer or have family and friends who have cancer.

In the image I used for this article on can apigenin prevent and reverse cancer you can see that this natural ingredient can provide the following benefits:

  • Anti-Cancer

  • Anti-Inflammatory

  • Antibacterial

  • Antiviral

  • Antioxidant

  • Blood Pressure Reduction

That’s a significant number of benefits but for this article we’re only going to focus on the anti-cancer component. Read More →

Avocados Lower Bad Cholesterol

Posted by Dan Hammer //
 11/08/2019
Avocados Lower Bad Cholesterol

The recent headline about how avocados lower bad cholesterol caught my attention. And the reason why is that the key to vascular health is addressing inflammation.

Vascular inflammation typically leads to plaque formation.  This can significantly increase your potential for a heart attack or stroke.

Anything you can do to prevent vascular inflammation can help to reduce your risk for strokes and heart attacks.

One of the key contributors to vascular inflammation is bad cholesterol, which the medical community labels as LDL or Low Density Lipoprotein.

But the real cause of vascular inflammation is not LDL but oxidized low-density lipoprotein (LDL) and small, dense LDL particles.

By itself LDL does not damage the lining of your vascular system. What is call the endothelium.

Unfortunately, dietary choices create the environment for what are called free radicals. These are unstable molecules that are missing an electron in their outer orbit. To stabilize themselves they steal an electron from another molecule.

This process than creates another free radical, which continues this process until eventually damage is done to your cellular tissues. The result is inflammation.

In a recent 2015 study published in the Journal of the American Heart Association, the participants who ate one avocado per day, while following a moderate-fat diet, had an average 13.5 mg/dl drop in bad or LDL cholesterol.

Avocados Lower Bad Cholesterol

Penn State University just released information to support how avocados lower bad cholesterol. Read More →

Can Drinking Water Lower Your A1C

Posted by Dan Hammer //
 11/01/2019
Can Drinking Water Lower Your A1C

One of my clients prompted me to research this question: Can drinking water lower your A1C?

Now before I let you know what I found let’s set the stage by defining the term “A1C.”

Your A1C is determined by a blood test that provides an estimated average of what your blood sugar level has been over the past 2-3 months. In the medical community this term A1C is also referred to has Hemoglobin A1C, HbA1C, or glycated hemoglobin.

Hemoglobin is the protein in your red blood cell that carries oxygen.

Glycated means that sugar in your blood stream has attached itself to the hemoglobin of your red blood cell.

This means that your A1C measures how much of your red blood cells have sugar attached to them. If your A1C test result is 7%, then 7% of your red blood cells have sugar attached to them.

And this score become a baseline measurement in helping to determine if you have diabetes, which is having too much sugar in your blood stream.

There are other blood tests and methods to determine if your blood sugar levels are too high. The following chart provides context to these measurements and methods and how they are reflected in determining if you have diabetes:

 

 

 

 

 

 

 

 

 

 

 

As you can see by the above chart you would want your A1C score to be as close to 5 as possible. Once you’re above 6 you’re considered to be prediabetic and 6.5 or higher diabetic.

Which now brings us back to my client’s question: Can Drinking Water Lower Your A1C? Read More →

Proluxan for Prostate Health

Posted by Dan Hammer //
 10/22/2019
Proluxan for Prostate Health

I don’t often do a product review but today I’m going to do one on Proluxan for prostate health.

I found this product as I was searching for information on prostate health. In fact, the ingredients in this product became the basis for my article “6 Key Ingredients for Prostate Health.”

The 6 key ingredients that I focused on were:

  • Saw Palmetto Berry Extract at 120 mg per day

  • Stinging Nettle Root or Urtica Diocia at 200 mg per day

  • Pygeum Africanum Extract at 100 mg per day

  • Green Tree Leaf Extract Yielding 70% EGCG at 600 mg per day

  • Lycopene at a minimum of 15 mg per day

  • Humulus Lupulus Hops Extract at 500 mg per day

As I researched these ingredients I found excellent supporting studies for all of them except the last one, which is the Humulus Lupulus Hops Extract. It’s new to prostate health.

Of the first five ingredients listed above I found two products that interested me. They were:

Ultra Prostate Formula by LifeExtension – click here for more information on this product.

Now Prostate Health Clinical Strength – click here for more information on this product.

But none of them had the one ingredient that caught my attention, which again is the Humulus Lupulus Hops Extract. So I decided to try Proluxan for prostate health.

Before and After with Proluxan for Prostate Health Read More →

2 Natural Ingredients for Joint Pain

Posted by Dan Hammer //
 10/15/2019
One of my clients asked me if there were any natural ingredients for joint pain.

One of my clients asked me if there were any natural ingredients for joint pain. This person was concerned about the negative effects of certain pain relieving drugs like:

Acetaminophen or Tylenol – Click here for a review of health concerns.

Ibuprofen or Motrin – Click here for a comparison between ibuprofen and acetaminophen.

And since this person is over the age of 45, they have been dealing with joint pain for awhile.

If you’re like most people over the age of 45, then you are dealing with some level of joint pain. It’s estimated that in the United States about 29% of the adult population has arthritis. And if you’re 65 or older, then it’s about 50% of the population that suffers from arthritis.

For me personally, I experience joint pain in my left knee daily. Some days are worse than others depending on my activities during the previous day. I typically use 600 mg of ibuprofen when the pain gets to be too much. For me it addresses the pain and inflammation.

This made my client’s request for natural ingredients for joint pain timely and personal. And here is what I found. Read More →

6 Key Ingredients for Prostate Health

Posted by Dan Hammer //
 10/08/2019
6 Key Ingredients for Prostate Health

As men age they become susceptible to prostate health challenges like BPH. BPH is benigh prostatic hyperplasia, or in laymen terms, benign prostate enlargement. This is when the prostate that is normally the size of a walnut can grow to be the size of a lemon.

Over 50% of men in their 60s, and as high as 90% of men in their 80s, can suffer from prostate enlargement. Here are the most common symptoms:

  • Straining to go.

  • A weak urine stream.

  • Stops and starts to their urination.

  • Getting up to go to the bathroom at night.

  • Feeling like your bladder isn’t emptying.

Over time these symptoms can also lead to bladder infections, kidney stones, kidney damage, and ED or erectile dysfunction since an enlarged prostate can affect sexual health.

Over in Europe many of these symptoms are treated by natural plant extracts. In today’s article I’m going to talk about the 6 key ingredients for prostate health.

6 Key Ingredients For Prostate Health

Before I list these 6 key ingredients for prostate health it’s important to note that there are two factors that contribute to the growth of the prostate. One is estrogen and the other is DHT or dihydrotestosterone.

As men age their testosterone levels decrease allowing their estrogen levels to have a great impact on their overall health.

DHT is needed to stimulate the growth of the prostate. This is important as men reach puberty. Unfortunately, the DHT isn’t turned off as we age. This hormone can then stimulate the prostate to continue to growth.

And this is were the first key natural ingredient comes in. Read More →

Health Benefits of Ketones

Posted by Dan Hammer //
 10/01/2019
Health Benefits of Ketones

With so many people now using the Keto Diet to shed unwanted fat, I thought it would be good to discuss the health benefits of ketones.

Ketones are an alternative fuel source produced by your liver from fats and free fatty acids.

For most people glucose, which is largely derived from carbohydrates, is the main energy source for most cells.

However, excess blood glucose can damage the lining of your cardiovascular system leading to a whole host of vascular health issues. One of which is type 2 diabetes.

When you restrict your carbohydrate intake, either through fasting or eliminating carbohydrates from your diet, then your body will retool its energy pathways for ketones, which are produced in your liver. They than circulated through your body for cellular energy.

Here is a brief overview of the health benefits of ketones:

Improved metabolism for brain and muscle tissue
Linked to increased longevity and average lifespan by up to 20%
Reduced blood sugar levels with the potential to reverse type 2 diabetes
Effective weight management especially as it applies to visceral fat
Activate longevity pathways to protect cells from age-related damage and deterioration

Sounds great except for the following challenge:

Most Keto diets are extremely hard to maintain.

And the reason why is two fold: Read More →

Health Benefits of Iron

Posted by Dan Hammer //
 09/08/2019
Health Benefits of Iron

Today I’d like to discuss the health benefits of iron. Most people don’t think about this key mineral. Why? Because most blood tests show that people are usually in the normal range for this vital mineral. But low levels of iron can show up in other ways.

Take myself for example. I supplement my diet with a lot of good quality products. And I usually have spinach every day. Spinach is one of the top foods for getting iron into you diet.

But about a month ago my wife asked me how I slept. I said fine. But she said my legs jerked about every 20 seconds. And it went on for about 2 hours. It kept her up but I didn’t even know I was doing this.

My wife did a Google search and found that this could be a symptom of low iron levels.

She encouraged me to start taking an iron supplement and that’s what I did. While what I share is anecdotal the following occurred:

The leg twitching has stopped.

And I have less fatigue during the day, especially in the evening.

Given this I decided to look into the health benefits of iron and here’s what I found. Read More →

Dangers of Belly Fat

Posted by Dan Hammer //
 09/01/2019
Dangers of Belly Fat

Several new research studies now clearly show the dangers of belly fat. Belly fat is not the same as the subcutaneous fat that pads our thighs, buttocks, and upper arms. While this fat might be less than pleasant to look it, it doesn’t present any health issues.

But belly fat is different. Sometimes called visceral fat, this is the fat that accumulates beneath the abdominal wall and around your abdominal organs. It is metabolically active. And it acts like an endocrine organ secreting hormones and other chemicals that are now clearly linked to a wide range of health issues.

One such “hormone” is retinol-binding protein 4 or RBP4, which contributes to insulin resistance that can lead to Type 2 diabetes and coronary heart disease. Belly fat also secretes these harmful substances:

Angiotensinogen – Which raises blood pressure.

Resistin – Which leads to high blood sugar levels.

Adiponectin – Which slows the metabolization of lipids and glucose.

Interleukin 6 – Which is associated with inflammation of arteries and heart attacks.

All contributing to a series of health issues called Metabolic Syndrome.

Currently, the adult obesity rate in America now exceeds 35% in seven states, 30% in 29 states, and 25% in 48 states. When you add overweight statistics to the mix, approximately 67% of America is now overweight or obese.

This means that for every 100 people you meet today, almost 70 of them will be either overweight or obese.

And if you want to know if you are a candidate for the dangers of belly fat, then get out a soft tape to measure your girth. The easiest way to measure this is find your belly button and take your measurement.

For women if your measurement is 35 inches or more, then you are carrying potentially dangerous belly fat. For men the measurement is 40 inches or more. Read More →

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